Jumat, 01 Mei 2009

Dora's head and Strawbery



Hi,... I look at my new Dora's head and strawbery.......if you need any further ifo please contact me at my email (dewinawangwulan1401@gmail.com or nawangwulan1401@yahoo.com) or you can get more images and interesting info at www.yuwie.com/ayuwulan. Check it out and join know...and you get paid

Senin, 27 April 2009

Various Craft made from Flanel





Those are made from flanel. Aren't they cute? please give some comments if you want to know anything about these craft....this is my email: dewinawangwulan1401@gmail.com or nawangwulan1401@yahoo.com, if you are interested and want to order any of them just email me.

Sabtu, 18 April 2009

Acessories







In my leisure time I made some simple and nice acessories. Please take a look some images of earing and necklace.






Kamis, 16 April 2009


Beberapa Gambar Praline berbentuk hati dan kotak dengan variasinya

Senin, 13 April 2009

The rather difficult recipe

I have two recipes favorite with the base... rum which the result like the ordinary praline but if being bitten will go out the liquid from inside....

Praline filling Vla contents materials: -Butter 60gr -Icing Sugar 90gr -Sweet Condensed Milk 30gr -Sum approximately 2 tablespoon

Praline the Mocha contents materials: -Butter 60gr -Icing sugar 90gr -sweet Condensed Milk 30gr -Mocha approximately 1/2 tablespoon -rum approximately 2 tablespoon

Preparation: -mixed Icing sugar and rum then steam to fire small. Keep stirred until looked clear then was announced until rather -mixed also butter that has been diluted and sweet condensed milk. -And finally put rum. Stirred continued. - Now the filling ready to be put into chocolate. The method filled into chocolate: -Pour chocolate that already melted ( better to use dark chocolate for this recipe) into the praline mould untill half of the mould. Let the chocolate dry then fill the dough into of the chocolate. Pour the chocolate from the edge in the middle.

Selasa, 07 April 2009

Easy recipe

Rhum Raisin Praline
3 tablespoon Raisin
2 tablespoon Rhum
Mix together
put in the fridge

Preparation:
Place melt dark chocolate to the mould, keep in the fridge for a while.
After a 3 minutes , take the dark chocolate from the fridge and fill in with the raisin. Then pour the dark chocolate until onto the mould untill full. Put in the fridge.
And...that is it...the simple praline is ready

Jumat, 20 Maret 2009

Easy recipe - Praline

Hi ,... I would like to give you the recipe as I promise you before.

This is one of easiest recipe of making praline. 

Black Sweet Rhum Raisin 

Minggu, 15 Maret 2009

Chocolate


Chocolate is something that everyone know. Most people live chocolate. It can be processed become a candy, hot drink or powder which can be used as an ingredient to make a cake. For couple who celebrate valentine they will give a chocolate and flower as a gift for their spouse.

As the time goes, praline is the most favorite gift.
I have some recipe to make the praline. When I lost my job I have plenty of time to make and event create the new recipe. If you like to make your own praline you can try my recipe. I will happy to share some of the recipe for you.